All students are responsible for meeting prerequisites for upper division courses.

Dept/Course# Course Title Credits
ANSC 100 Introduction to Animal Science 3
NRSM 101 Natural Resource Conservation 3
NRSM 102 Montana Range Plants 1
ANSC 222 Livestock in Sustain Systems 3
ANSC 265 Anatomy and Physiology of Domestic Animals 3
ANSC 266 Anatomy and Physiology of Domestic Animals Lab 1
CHMY 123 Introduction to Organic Chemistry and Biochemistry 4
ANSC 320 Animal Nutrition 3
ANSC 321 Physiology of Animal Reproduction 4
ANSC 322 Principles of Animal Breeding and Genetics 3
 
Choose one of the following                                                                                                            
ANSC 205
Intro to Meat Evaluation
2
ANSC 215
Calving Management
2
ANSC 232
Livestock Management - Sheep I
1
ANSC 234
Livestock Management - Beef I
1
ANSC 308
Livestock Evaluation
2
EQUS 233 Horse Science Management Lab 2
NRSM 236 Small Pasture Management 1
 
Choose one of the following                                                                                                                                
ANSC 316 Meat Science 4
ANSC 432R Sheep Management 3
ANSC 434R Beef Cattle Management 4
EQUS 430 Horse Management 4
Total Credits                                                                                                                                                                           32-34